Pineapple Upside Down Cake Fizz

Prep Time: 5 minutes

Cook Time: 5 minutes

Total Time: 10 minutes

Category: Beverage

Yields: 1 serving


  • 1 tablespoon of brown sugar syrup

  • 1 tablespoon 100% cherry juice

  • 3 tablespoon crushed pineapple

  • 1 cup pineapple soda

  • Whipped cream

  • Ice


  1. Add brown sugar syrup, cherry juice, and crushed pineapple into a clear glass of your choice. Stir gently with a spoon until combined.

  2. Pour in pineapple syrup. Make sure to pour slowly so that the syrup and soda remain in two separate distinct layers.

  3. Top with whipped cream, stir, and enjoy!